有關食物英語作文（精選27篇）

　　在日常的學習、工作、生活中，大家都經(jīng)常看到作文的身影吧，作文是經(jīng)過人的思想考慮和語言組織，通過文字來表達一個主題意義的記敘方法。還是對作文一籌莫展嗎？下面是小編精心整理的食物英語作文，僅供參考，希望能夠幫助到大家。

　　食物英語作文 篇1

　　In our country, there are plenty of delicious foods. They are popular among Chinese people. I like eating very much. There are many food I like, such as chicken, fish, beef, tofu, noodle and so on. Among them, fish and tofu are the food I like most. Fish is delicious as well asrich in nutrition. Its good to our health. There are various cooking methods and I think the simplest way is the best one. Tofu is my favorite as well. It can be cooked with many other dishes. Different tastes combine with each other to make the food more delicious.

　　我的家鄉(xiāng)有很多好吃的食物。中國人都很喜歡吃這些食物。我也很喜歡吃。我喜歡的食物有很多，比如雞肉，魚肉，牛肉，豆腐，面條等等。魚肉好吃并且含有豐富的營養(yǎng)，對我們的健康很有好處。有很多種烹飪方式，我認為最簡單的方式就是最好的方式。豆腐也是我喜歡的食物。它可以和很多其他種類的菜一起烹飪。不同口味相互結合能夠使食物更美味。

　　食物英語作文 篇2

　　The United States has rich and productive land that has provided Americans with plentiful resources for a healthy diet. Despite this, Americans did not begin to pay close attention to the variety and quality of the food they ate until the 20th century, when they became concerned about eating too much and becoming overweight.

　　By the late 20th century, Americans had become more conscious of their diets, eating more poultry, fish, and fresh fruits and vegetables and fewer eggs and less beef. They also began appreciating fresh ingredients and livelier flavors, and cooks began to rediscover many world cuisines in forms closer to their original.

　　As Americans became more concerned about their diets, they also became more ecologically conscious. This consciousness often included an antitechnology aspect that led some Americans to switch to a partially or wholly vegetarian diet, or to emphasize products produced organically (without chemical fertilizers and pesticides).

　　At the end of the 20th century, American eating habits and food production were increasingly taking place outside the home. Many people relied on restaurants and on new types of fully prepared meals to help busy families in which both adults worked full-time. Another sign of the publics changing food habits was the microwave oven, probably the most widely used new kitchen appliance, since it can quickly cook foods and reheat prepared foods and leftovers.

　　食物英語作文 篇3

　　nowadays, wherever we turn our gaze, we can see different types of food that are easier to prepare. for instance, we can buy frozen foods in a supermarket and just prepare it in a couple of minutes, whereas before it could have taken us maybe hours to prepare this kind of meals. i would accept that this so-called improvement has changed our lives, but i believe that there are some drawbacks as well.

　　it is true that these kinds of food do not involve hard work to prepare, but food that is easy to prepare generally has some artificial ingredients mied in it that makes it "easy-to-cook". if we take time to read the ingredients, we would definitely come across words like preservatives or?artificial flavorings. it was just a couple of days ago that i came across a newspaper article which stated that someone was poisoned because he ate this type of food. he was hospitalized for almost a month.not having to cook has also taken the fun out of cooking. cooking is an art, but in todays world, this is no more true. people are so busy with their work that they just rely on this simple foods. the invention and production of this foods have made people lazy not only for cooking but also for a well family get-together. it was not like former times when families would sit together and eat freshly baked food. instead, they are getting these artificial things with minimal nutrients in them.

　　cooking in the yesteryears was much better than todays. people would spend more time in the kitchen, preparing the food in the way that they liked it. this brought families closer together and also contributed to the high quality and nutrition of the food. granted, people are busier nowadays and do not have as much time as they did in the past, but i believe that people have forgotten the importance of healthy, fresh food and of the time a family spends together preparing the food. so, i would say that having food that is easy to prepare has had many disadvantages.

　　食物英語作文 篇4

　　Eating is a important part in our daily life.Up to now,many people waste food as much as they can.As a middle school ,I am very depressed.

　　In order to protect the value food,we must try our best to do something which can stop people from wasting.Such as putting up some pictures and so on .

　　Therefore,saving food is our task now.Let us do it from now on!

　　食物英語作文 篇5

　　Technology, especially my mother a good cook, there are many of the dishes I like to eat. Of these, my favorite dishes to eat the fish is braised.

　　Today, her mother burned to eat my favorite braised fish. I witnessed the mother fish fish washing process.

　　Mother first ready material: carp, onions, ginger, garlic, sugar, soy sauce, coriander, rice wine, salt, cooking oil and green pepper.

　　These materials are ready, my mother began to wash the fish. She saw a knife to scale, and then remove the fish gills, and fish bubble remain in the belly, to puncture the bubble of fish, the fish maw with black all the debris removed, cleaned the fish, fish evenly in a few designated marks I can spare.

　　Mother heated the pot, when smoking pot when the oil poured into a little, let the pot coated with a layer of oil, then add a small amount of cooking oil, fry after a good wash pot Add the fish and then release into some rice wine, so you can remove the fish smell, adding a teaspoon of sugar, a small amount of soy sauce.fish can be a color, then start adding cold water, let the fish submerged in water, adding green onions, ginger, garlic, pepper and salt, and then after the fire to boil, to low heat, boil 40 minutes, adding parsley, Finally, a pot of tasty braised fish cooking in her mother under the care of.

　　Smell this fragrance, I salivate. I quickly pick up the chopsticks, a small dip at juice, ah, how good you and incense and soft and slippery, so together with color, flavor and taste a whole food ah!

　　食物英語作文 篇6

　　Fish is my favorite food.

　　I dont know why I like to eat it. I just feel the smell of fish is very delicious. Maybe is heredity, as my father and grandma also like it. Whats more, I dont care what kind of fish or what kind of cooking style, I like all of them without reasons. Everytime my mother cook fish, I will eat much more than usual. So my mother always says that she gives birth to a cat. Everytime she says that all of us laugh.

　　食物英語作文 篇7

　　Inour China, there are many delicious dishes.

　　In the record A Bite of China, wecan see the essence of Chinese diet.

　　Among so many dishes, I like sweet andsour spare rib and beef most.

　　Sweet and sour spare rib is a traditional andpopular Chinese cuisine. Its cooking method is simple but it taste well. Sweetand sour contains together, tasting much better. Beef is popular in generalfamilies.

　　There are various methods to cook this food material. We can fry orstew and we can get different but tasty foods. However, taste of home are themost popular in families.

　　在我們中國，有許多美味的食物。在紀錄片《舌尖上的中國》里，我們可以看到中國烹飪的精華所在。在所有的菜肴里，我最喜歡的是酸甜排骨和牛肉。酸甜排骨是一道大受歡迎的傳統(tǒng)菜肴。它的烹飪方法很簡單，但味道卻很好。酸味和甜味融合在一起，吃起來回味無窮。牛肉在普通家庭中也很受追捧。牛肉這種食材有許多烹制方法，可以炒或燉，味道不同但卻同樣味美。但是，家的味道才是最受大眾歡迎的味道。

　　食物英語作文 篇8

　　I am able to enjoy colorful meals and have a lot of kinds of food. However,my favorite food is noodles. Can you believe it? Noodles is simple and easy to cook, but it is nutritious.Every kinds of vegetables and meat, of course, you’d better make sure that they won’t be spoiled by each other,can be put into the wok.Especially,the soup which is used to cook noodles always tastes delicious.There’s another reason that makes noodles becomes my favorite food:on weekends,my mum is still too busy to make great meals for me but noodles instead. I feel my mother’s love to me. Not only do I love noodles because of its value of diet,but also the warmth of love.

　　食物英語作文 篇9

　　A brief introduction to Taiwan

　　Taiwan is located in Eastern Asia,with its islands bordering the East China Sea,Philippine Sea,South China Sea,and Taiwan Strait,north of the Philippines,off the southeastern coast of China.It has an area land of 35,980 sq km.

　　It has a subtropical climate with moderate temperatures in the north,where there is a winter season.In the southern areas,where temperatures are slightly higher,people can enjoy sunshine every day,and there is no winter season.The typhoon season is from June to October.

　　Its provincial capital city is Taipei.The other important and big cities are Gaoxiong and Jilong.

　　It has a total population of 22,191,087 people,including some ethnic groups.There are Han 98% and Gaoshan 0.3 million in Taiwan.

　　食物英語作文 篇10

　　Wasting FoodIt’s near the end of this year and many companies or units hold their annual meetings in this period. Most of the meetings are held in hotels or restaurants.

　　But a terrible phenomenon has aroused much concern that is food waste.

　　It’s reported that after a banquet the waste of ort reaches to 40 percent which is a huge waste. Even worse the dishes are often very expensive. Some waiters say a table leftovers is their one week wages or more. On the contrary we should be noticed that in many places in China or in the world there are many people never have a full meal. The food we waste is the feast they can’t expect. Are you hurt by the both two extreme?

　　I think you are or you should be. On the one hand the leftovers cost much money and labor but they do not be treasured. On the other hand some people struggle their whole life and never get a full meal. I hope people can pay more attention to food waste and remind of ourselves every day that do not waste any food.

　　快到年終，許多公司和單位都在這個時候舉行年會，而大多數(shù)年會都被放到酒店或飯店進行。

　　與此同時，有一個非常不好的現(xiàn)象引起了許多人的關注，那就是食物浪費。

　　據(jù)報道，一場宴會過后，被浪費掉的食物達到四成，這是個很大的比例。然而更令人痛心的是，這其中的菜基本都很貴。有的餐廳服務員說，有時候一桌的剩菜能趕上他們一個星期的工資了，甚至更多。反之，我們也應看到在中國或世界上的許多地方，還有很多人食不果腹。我們浪費掉的食物是他們不敢奢望的饕餮盛宴。你被這樣的兩個極端刺傷了嗎?

　　我想你有，或者你應該有所觸動。一方面，剩菜花費了大量金錢和勞力，但卻得不到珍惜;另一方面，有的人卻窮極一生也得不到一頓飽飯。我希望人們能更多地關注食物浪費，時刻提醒自己拒絕浪費。

　　食物英語作文 篇11

　　With the growing awareness of healthy eating more and more people now are paying more attention to the importance of healthy diet and an active life. But at the same time a growing unrest over food safety in China has caught everyone’s concern.

　　In my opinion everyone involved in it should set up a high responsibility for others law related should be passed and carried out. Only in this way can we come by a healthy eating and a harmonious world.

　　食物英語作文 篇12

　　with a long history of more than 1,800 years, dumplings are a traditional food widely popular in china, especially in north china. dumplings generally consist of minced meat and finely-chopped vegetables wrapped in a thin and elastic dough skin. popular fillings are minced pork, diced shrimp, fish, ground chicken, beef, and vegetables. they can be cooked by boiling, steaming, frying or baking. dumplings are a classic chinese food, and a traditional dish eaten on chinese new year’s eve.

　　食物英語作文 篇13

　　Nian Gao:The northerners eat Jiao Zi, but southerners like to eat Nian Gao, which translates to "New Year Cake". In Chinese, Gao is a homonym for high. Nian Gao is also called Nian Nian Gao, which is a homonym for "higher each year", symbolizing progress and promotion at work and in daily life and improvement in life year by year.

　　Nian Gao is a sweet, sticky, brown cake made from rice flour and sugar, a kind of glutinous white cake in the shape of rectangle. Often given as a gift, it is delicious when steamed, fried, fried with eggs or even eaten cold.

　　Given the importance of food in Chinese culture, it is not surprising that food plays a major role in Chinese New Year celebrations. "Lucky" foods are served through the two week Chinese New Year celebration, also called the Spring festival.

　　食物英語作文 篇14

　　Why do you think people who live in some hot countries eat very spicy(辛辣的)food? Is it because the spices make the food taste better? Is it just because their parents and grandparents and great-grandparents liked hot food，or is there some connection between spices and healthy food? Researchers from Cornell University think that it is because spice plants have some important chemicals. These chemicals can kill bacteria(細菌)which spoil food．

　　“Most common spices can kill 75 to 100 percent of the bacteria in food，”explains one of the scientists．The bacteria grow more easily and spoil(變質)food more quickly at higher temperatures．For this reason，it is more difficult to keep food from spoiling in hot climates，

　　Do you like your food spicy? Your answer probably tells something about the country you come from．If you like spicy food，it is possible that hundreds of years ago，when there were no fridges，people in your country started using spices to keep the food from spoiling．The traditional spicy dishes helped those people to live longer，healthier lives．Today，in a time of fridges，the spices just make the food taste good．

　　食物英語作文 篇15

　　My hometown is the most famous snack - delicious wonton. Whenever it is the taste of delicacy I drool with envy, relaxed and happy.

　　Eat wonton have patience if you want to hurry, eat a soup, wonton in your mouth is not hot bubble. Eat wonton is also very particular about, you can turn your skin and in separate eating; can also cut the skin and then eat it. Like spicy guests, put some pepper to eat again.

　　The National Day holiday day, my mother took me to taste the delicious wonton shop master Huang wonton. Began to eat wonton. I saw this wonton purses bulging flesh, attractive color, each long, let a person look really want to export a cram. At this point. I first picked up a bottle of pepper to wonton Tanglisa pepper, and then pick the largest one, carefully use chopsticks Zhapopi, suddenly burst into the aroma curl my nostrils, I could not help but shed slobber. I chewed a bite of skin first. It was really chewing. Then a group of red meat from the naughty wonton skin in ran out. It seems to be looking at me in a naughty way. At this time, I can not resist the temptation of the meat can not wait to bite, the tender and smooth feeling arise spontaneously, that I don't want to put the succulent wonton to swallow, just want wonton in the mouth long aftertaste. I ate about seven, eat up my belly bulging. Mother saw me so delicious that I was a greedy ghost. Hey, who so delicious wonton! I'd rather be a greedy ghost, and I'd like to taste the gourmet. Back home, the smell of overflowing wonton in the mouth!

　　How, listen to my introduction, everyone must flow the mouth! We come to taste this is the delicacy, wonton, lead a person to endless aftertastes!

　　食物英語作文 篇16

　　I like to eat different kinds of delicious food , however, my favorite food is dumplings. In my spare time , I like to make dumplings with my mother . I think home-made dumplings are more delicious than those in supermarket .My mother knows I love to eat them ,so she makes dumplings at every weekend . I prefer eating dumplings . How about you ?

　　我喜歡吃各種各樣的美味的食物，然而，我最喜歡的食物是餃子。在閑暇時間，我喜歡和我媽媽包餃子。我認為自己做的餃子比超市的更美味。我媽媽知道我愛吃，所以她每個周末都做餃子。我喜歡吃餃子。你呢?

　　食物英語作文 篇17

　　Tofu is a very common food, but in the hands of the Hakka people, it turns into a famous Chinese food. I was born in Zhuhai, but it was a native Hakka, and that was why I had a better understanding of the delicacies of the Hakka food.

　　The delicacy of Hakka stuffed tofu, pickled Braised Pork and Salt Baked Chicken "and" Hakka delicacy "three kings", as long as there are places where Hakka people will have these three dishes. For Hakka people, they are both snacks and meals used to entertain guests at the banquet. My favorite thing is to make tofu.

　　The ancient town of Meizhou, there are "off", "South Central Plains people dressed" here, not only brought the culture of reading are top grade, have formed their own food culture of Hakka cuisine. The size of a matchbox tofu fried golden yellow, pork, fish paste made of "stuffed" into which, put green onion, sesame oil, Sheng in chicken soup simmered inside the cooker until fragrant. This is the Hakka people who came to Meizhou for a moment without wheat noodles to make dumplings so that it was made so delicious.

　　The tofu must be soft and crisp and enjoy the taste of human taste, and the stuffing must be sweet and tasty and smooth and tasty. I think not only to give people the enjoyment of vision, taste, but also to give people a feeling of happiness, a kind of happiness only when you eat. To be a success.

　　The brewed bean curd belongs to the Cantonese cuisine. The basic materials are bean curd, lean meat, fish, shrimp, cabbage, onion, ginger, sesame oil, pepper and so on. The brewed bean curd is not only tasty, but also easy to do. There are only four steps.

　　First, lean fish mince, small shrimp maceration cut young, salted fish cut young, cutting onions. Put all ingredients in a large bowl, add seasoning and stir until sticky; then put cabbage to pick a good wash, add oil, salt, boiling water scalded Sheng; then rinse tofu drip dry open four pieces, with a spoon to dig a small tofu, sprinkle a little flour, stuffed into the fish, add oil pan fried to yellowish Sheng; finally, hot pot of oil, saute ginger, add soup boil, add cabbage, tofu, boil, boil juice under frying and boiling, the pot on the table will be original.

　　It's very simple! It is this simple dishes, attracted thousands on thousands of foreign friends come to enjoy.

　　This is the food I can't forget all the time - brew bean curd。

　　食物英語作文 篇18

　　with the science and technology expanding day by day,we can get and experience more and more things which have never existed before,such as plane,car and genetically modified food.the planes and cars can let us be more convenient in our daily life.however,so far we still do not clearly know all the aspects of genetically modified food.do they damage to our healthy?

　　so what is the genetically modified food?it is a kind of food that people apply modern molecular biotechnology,transfer some biological gene to other species, transform the genetic material of living things,change the shape, nutritional quality, consumer quality to the target of people's needs.so from the definition of gmf,we can know it happened for people's needs.we can have more options to cook and eat,and it also can save our money because this kind of food is usually cheaper and easier to plant than others.originally, it is good for our life.

　　while,almost 50 percent of the whole people in china believe that the genetically modified food is not safe to our healthy,but what is the fun thing is most of them don't know how the genetically modified food damage their healthy.they just are deeply misunderstanding and even have repellent psychology because of the long-time negative public opinion.

　　of course,in our country,the new grain law have same more rigorous rules.for example,the genetically modified seeds' scientific research,experiments,productions,sales,imports and exports should be followed to the country's laws,and every individual person and unit are not allowed to imply genetically modified technology at principle grain cultivars without authorization.

　　食物英語作文 篇19

　　There are many different kinds of food. My favorite food is fried rice.In China, most of the people in the south eat rice. And I like fried rice best.

　　It’s really delicious. When I go home from school, I am always hungry. At that time I always make fried rice by myself. I often cook it carefully and it is so delicious. It makes me happy. After eating it, I am not hungry any more. Fried rice is my favorite.

　　食物英語作文 篇20

　　I most like the fruit, the mango

　　I like to eat mango. It has a pair of charming appearance: golden yellow skin, fat crescent shape. As long as you peel it yellow and smooth skin, you'll see the Yellow flesh. Gently bite, thin slippery flesh characteristic smell immediately filled the entire mouth, so you have to swallow a mouthful of desire. Unlike other fruits like mango has smell, but put it in the nose below careful smell, can smell the faint fragrance. One time, I put the skin as the fruit into his mouth, suddenly I feel sour and bitter, so I hurried to drink slobber, the better, I was in a hurry to eat something else, just put the food to the mouth, and tongue felt like a layer of skin off like uncomfortable, like a brush at the tongue friction, then I know the mango peel sour and astringent, the skin and flesh has a world of difference, look like the people, can not only look, but also see the human heart.

　　食物英語作文 篇21

　　My favorite food is Chinese dumpling; its pronunciation is jiao zi in Chinese. It is a traditional Chinese food and essential during holidays in Northern China. And it is also popular in other Chinese holidays or festivals, so it is part of the Chinese culture or tradition.

　　I like eating dumpling not because I am from Northern China but because it is really very delicious and stand for reunion. My family usually eat dumpling when all the members of family come together. Making dumplings with my sisters is the happiest thing for me.

　　Chinese dumpling is one of the most important foods in Spring Festival. Since the Spring Festival marks the first day of a brand new year, the first meal is rather important. People from north and south have different habits of the food, so they eat different foods on this special day. In Northern China, people usually eat dumplings.

　　Chinese dumpling is a delicious food. You can make a variety of Chinese dumplings with different fillings. It depends on your taste and how various ingredients mixed together by you.

　　Usually if you have Chinese dumpling for dinner, you will not have to cook anything else except for some big occasions. The dumpling itself is good enough for dinner. This is one of the advantages of Chinese dumpling over other foods, though it may take longer time to make them.

　　Making dumplings is really teamwork. All family members often make dumplings together. It is also a good time to share their stories with each other. I started to make dumplings when I was a kid in my family, so most Chinese like me know how to make dumplings.

　　食物英語作文 篇22

　　As is known to all waste on campus has become a more and more serious problem. We can easily see many students dump a lot of food in the garbage can. Stone students spend thousands of yuan buying fashionable clothes and so on.

　　The negative effects of waste can be shown in the following aspects. In the first place it makes stone students dependent on their parents for money which is harmful to their development. If they don't learn to support themselves they will be "useless people" when they graduate. In the second place it is not easy for our parents to arrange for our schooling. Last but not the least important there is no denying the fact that our country is still poor. There are many people who cannot go to university and many poor people still need our help.

　　As far as I am concerned I should set a good example to reduce waste on campus. First of all I will refrain from wasting anything from food to stationery. What's more I'm determined to call on more school nates to fight against waste. Only through these measures can we hope to reduce waste on campus.

　　【翻譯】

　　眾所周知校園浪費已成為一個越來越嚴重的問題。我們可以很容易地看到許多學生把大量的`食物在垃圾桶里。石頭學生花幾千元買時髦的衣服等等。

　　浪費的負面影響可以體現(xiàn)在以下方面。首先它使石頭學生依賴他們的父母要錢這是有害于他們的發(fā)展。如果他們不學會養(yǎng)活自己他們將“無用的人”當他們畢業(yè)。第二我們的父母不容易安排我們上學。最后但并非最不重要不可否認的事實我們的國家依然貧窮。有很多人不能上大學許多窮人仍然需要我們的幫助。

　　就我而言我應該樹立一個好的榜樣來減少校園浪費。首先我將避免浪費任何東西從食品到文具。更重要的是我決心呼吁更多的學校上丘反對浪費。只有通過這些措施我們才有希望減少校園浪費。

　　食物英語作文 篇23

　　Dumpling is a traditional Chinese food. On the lunar New Year' s Day, most families usually eat delicious dumplings to celebrate their family reunion.

　　To make Dumpling , follow this easy process.The first step is to mix the flour with water. When the dough is ready, we can begin to make dumpling wrappers. We use a rolling pole to roll the dough into small, thin and round pieces so that they will be easy to cook. When the wrappers are done, it' s time to prepare the filling. Usually, we use meat such as beef or mutton, and some vegetables such as cabbage or carrots for filling. You may actually choose whatever you like to put into it. We must chop those things into small pieces. Then put some salt, oil and other condiments into it and stir it evenly. When all these preparations are done, we can start making dumplings. First put a spoonful of filling in the center of the wrapper. Then stick the two opposite sides together and then the rest. Don' t just cover the filling with the wrappers. The best shape of dumplings is that of a ship, because when they are boiling in the pan, they look like ships sailing in the sea. The smell can make your mouth water.

　　食物英語作文 篇24

　　我喜歡吃很多東西，如烤鴨、生煎包、小籠包、可樂雞翅其中我最喜歡炸雞了。

　　I like to eat a lot of things, such as roast duck, Pan Fried Bun, xiaolongbao, Cola Chicken Wings I like fried chicken best.

　　我?guī)滋觳怀跃屯砩纤�不著覺，我向媽媽提出吃炸雞，而且認真學鋼琴，平時我提出吃炸雞，她一直反抗，沒想到她爽快地答應了。我一下坐到鋼琴旁邊認真地練起了鋼琴。上完課我開心地乘著車去了炸雞店。

　　I cant sleep at night if I dont eat for a few days. I asked my mother to eat fried chicken and study piano carefully. Usually I asked to eat fried chicken. She resisted all the time. Unexpectedly, she agreed with me. I sat down next to the piano and practiced it carefully. I went to the fried chicken shop happily after class.

　　到了那兒，我迫不及待地等著炸雞上桌。經(jīng)過半小時，鮮美的炸雞上了桌，我一手拿著胡椒粉往上一撒，又用油一抹，開吃啦！我開心地叫起來，抓了一個雞翅就往嘴里塞，咸、辣、酸三種味道同時入口，可好吃了，我狼吞虎咽地吃了一大只雞。

　　When I got there, I couldnt wait for the fried chicken to come to the table. After half an hour, the delicious fried chicken came to the table. I sprinkled it with pepper in one hand and oil again. Its ready to eat! I cried happily. I grabbed a chicken wing and put it into my mouth. It tasted salty, spicy and sour. It was delicious. I devoured a big chicken.

　　食物英語作文 篇25

　　Today, my mother burned to eat my favorite braised fish. I witnessed the mother fish washing process.

　　Mother first ready material: carp, onions, ginger, garlic, sugar, soy sauce, coriander, rice wine, salt, cooking oil and green pepper.

　　These materials are ready, my mother began to wash the fish. She saw a knife to scale, and then remove the fish gills, and fish bubble remain in the belly, to puncture the bubble of fish, the fish maw with black all the debris removed, cleaned the fish, fish evenly in a few designated marks I can spare.

　　Mother heated the pot, when smoking pot when the oil poured into a little, let the pot coated with a layer of oil, then add a small amount of cooking oil, fry after a good wash pot Add the fish and then release into some rice wine, so you can remove the fish smell, adding a teaspoon of sugar, a small amount of soy sauce.fish can be a color, then start adding cold water, let the fish submerged in water, adding green onions, ginger, garlic, pepper and salt, and then after the fire to boil, to low heat, boil 40 minutes, adding parsley, Finally, a pot of tasty braised fish cooking in her mother under the care of.

　　Smell this fragrance, I salivate. I quickly pick up the chopsticks, a small dip at juice, ah, how good you and incense and soft and slippery, so together with color, flavor and taste a whole food ah!

　　今天，我媽媽燒了吃我最喜歡的紅燒魚。我親眼目睹了母親洗滌魚的過程。

　　媽媽先準備材料：鯉魚，蔥，姜，蒜，糖，醬油，香菜，米酒，鹽，食用油和綠辣椒。

　　這些材料都準備好了，我的母親開始洗魚。她用刀取出魚鰓，魚泡沫留在腹部，以刺破魚的泡沫，清除魚肚，清洗魚。

　　母親加熱油鍋，入鍋時，倒入一點油，讓鍋涂上一層油，再加入少量的食用油，炒好洗鍋后加魚，然后加一些酒，這樣可以去除魚的腥味，加入一茶匙糖，少量醬油。魚變成另一種顏色，然后加冷水，讓魚淹沒在水中，加入綠洋蔥，生姜，大蒜，胡椒粉和鹽，然后大火煮沸后，改用小火，煮40分鐘，加入香菜，最后，在母親的烹飪下，一鍋美味的紅燒魚燒好了。

　　這氣味芬芳，我流口水。我迅速拿起筷子，粘一些浸汁，啊，好好吃，香軟滑，加上顏色，真是個風味和口感都很棒的食品�。�

　　食物英語作文 篇26

　　Dumpling is a traditional chinese food. On the lunar new year' s day, most families make a lot of delicious dumplings. To make them, follow this easy process. The first step is to mix the flour with water. when the dough is ready, we can begin to make dumpling wrappers.

　　餃子是中國的傳統(tǒng)食品。在農歷新年那天，大多數(shù)家庭都會包很多美味的餃子。要制作它們，遵循這個簡單的過程。第一步是用水和面。面團準備好后，我們就可以開始包餃子皮了。

　　We use a rolling pole to roll the dough into small, thin and round pieces so that they will be easy to cook. when the wrappers are done, it' s time to prepare the filling. Usually, we use meat such as beef or mutton, and some vegetables such as cabbage or carrots forfilling.You may actually choose whatever you like to put into it. we must chop those things into small pieces.

　　我們用搟面杖把面團搟成又薄又圓的小塊，這樣就容易煮了。當餃子皮做好了，就該準備餡了。通常，我們用肉，如牛肉或羊肉，和一些蔬菜，如卷心菜或胡蘿卜做餡。你可以選擇你喜歡的放進去。我們必須把那些東西剁成小塊。

　　Then put some salt, oil and other condiments into it and stir it evenly. When all these preparations are done, we can start making dumplings. First put a spoonful of filling in the center of the wrapper. Then stick the two opposite sides together and then the rest. Don' t just cover the filling with the wrappers.

　　然后放一些鹽，油和其他調味品進去，攪拌均勻。當所有這些準備工作完成后，我們就可以開始包餃子了。首先放一勺餡在餃子皮的中間。然后把兩邊粘在一起，然后把其余的粘在一起。不要只是用餃子皮蓋住餡。

　　The best shape of dumplings is that of a ship, because when they are boiling in the pan, they look like ships sailing in the sea. The smell can make your mouth water.

　　餃子最好的形狀是船形的，因為當它們在鍋里煮的時候，它們看起來就像在大海里航行的船只。這種味道會讓你流口水。

　　食物英語作文 篇27

　　Nowadays, people pay great attention to the healthy diet, they want to keep healthy and can do a lot of things. Green food has become more and more people’s choice, in the market, all kinds of green food have emerged. The reasons for the popularity of green food are various, first, greed food is healthier than the ordinary food, the quality is highly certificated, so the green food is also safe. Unlike the vegetable, which is polluted by the medicine farmers use, green food is free from pollution. Second, the green food is more nutritious, the nutritious elements in the food are balanced and less lost, so green food remain good nutrition. Green food is good for our health.

　　如今，人們很注重健康飲食，他們想要保持健康，才能做很多的事情。綠色食品成為越來越多人的選擇，在超市里，出現(xiàn)了各種各樣的綠色食品。綠色食品受歡迎的原因是多樣的，第一，綠色食品比普通食品健康，質量是經(jīng)過了高度的驗證，所以綠色食品也很安全。不像蔬菜，被農民使用的藥水污染，綠色食品是不受污染的。第二，綠色食品更加的有營養(yǎng)，食物里面的營養(yǎng)成分均衡，較少失掉，所以綠色食品能保持很好的營養(yǎng)。綠色食品對我們的健康有好處。

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