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介紹春節(jié)美食英語(yǔ)作文
在日常學(xué)習(xí)、工作或生活中,大家都經(jīng)?吹阶魑牡纳碛鞍桑魑氖且环N言語(yǔ)活動(dòng),具有高度的綜合性和創(chuàng)造性。那么你知道一篇好的作文該怎么寫嗎?下面是小編幫大家整理的介紹春節(jié)美食英語(yǔ)作文,希望對(duì)大家有所幫助。
介紹春節(jié)美食英語(yǔ)作文 篇1
There is also a huge difference between Chinese and Western people. Chinese people use chopsticks and western people use fork and knife. Usually people who use fork and knife will use fork to hold the meat and cut it by knife and use fork to help to get that piece of meat into mouse. Chinese just use chopstick to pick things and pass it into your mouse.
Chinese people only have three meals during a day. But western people will have more, they have afternoon tea. Usually they would have fruits, homemade cake, tea (black tea) or biscuit with cheese. If you are a housewife and have a lot of time, you may have morning tea as well.
介紹春節(jié)美食英語(yǔ)作文 篇2
Nian Gao:The northerners eat Jiao Zi, but southerners like to eat Nian Gao, which translates to "New Year Cake". In Chinese, Gao is a homonym for high. Nian Gao is also called Nian Nian Gao, which is a homonym for "higher each year", symbolizing progress and promotion at work and in daily life and improvement in life year by year.
Nian Gao is a sweet, sticky, brown cake made from rice flour and sugar, a kind of glutinous white cake in the shape of rectangle. Often given as a gift, it is delicious when steamed, fried, fried with eggs or even eaten cold.
Given the importance of food in Chinese culture, it is not surprising that food plays a major role in Chinese New Year celebrations. "Lucky" foods are served through the two week Chinese New Year celebration, also called the Spring festival.
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